Wild Irish Foragers & Preservers

Pro-biotic Organic Irish Apple Cider Vinegar infused with Wild Rowanberries from the Mountain Ash.

Traditionally known as “The Singers Shrub”, it was gargled or swallowed as an anti-bacterial to keep the vocal cords clean!!!

Pro-biotic Organic Irish Apple Cider Vinegar infused with Gorse Petals. Gorse also known as Furze or Whin.

An almond like flavour from the petals of what has to be the prickliest plant on the farm!!

Pro-biotic Organic Irish Apple Cider Vinegar infused with Dandelion Petals. Dandelions are a very special little plant traditionally used for Liver Cleansing/Detox.

This Shrub captures the honeyed aroma of Dandelion nectar.

Blas na hEireann "Gold Award Winner". Pro-biotic Organic Irish Apple Cider Vinegar infused with Wild Honeysuckle.

The wonderful heady scent of Honeysuckle is captured in this Shrub.

Pro-biotic Organic Irish Apple Cider Vinegar infused with Wild Rosehips.

The flavours of late summer Wild Dog Rosehips handpicked on the wild areas of the farm.

Pro-biotic Organic Irish Apple Cider Vinegar infused with Sloes from the native Wild Blackthorn. The tartness of Sloes combines beautifully with Apple Cide Vinegar to give a unique taste

Mix with oil for dressings & marinades.
Add a dash to Hummus, Mayonnaises, Sauces.
Use as Flavouring in Baking & Cooking.
Drizzle over ice-cream & puddings.
Dilute with water for a thirst quenching drink.
Use to make cocktails.
As a unique addition to a cheeseboard try a Shrub Shot (for shots dilute 1:1 with sparkling water) and enjoy with a good strong cheese for a taste explosion!

Blas na hEireann Bronze Winner 2014. Pro-biotic Organic Irish Apple Cider Vinegar infused with Wild Blackberries.

The Blackberry was traditionally known as the “Goutberry” and good for gout and digestion.

Pro-biotic Organic Irish Apple Cider Vinegar infused with a mix of Red & White Clover Petals from our Wild Meadows.

This combination of fine natural Irish ingredients creates a light & delicate flavour.

Pro-biotic Organic Irish Apple Cider Vinegar infused with Wild Elderberries.

Traditionally made to accompany Game Meats. This shrub features a rich, deep flavour.

Pro-biotic Organic Irish Apple Cider Vinegar infused with Wild Elderflowers.

Elderflowers infuse spectacularly with Apple Cider Vinegar to create a wonderful summer flavour.